Have you been looking for the right wood for smoking your BBQ? Did you try some kinds of wood and find that they didn’t quite match what you were hoping for? Sure, you could try any number of woods but, there’s one that stands out from the rest: almond wood. There is a number of reasons that so many folks use almond wood for cooking, smoking, and more.
“Good With All Meats”
That’s what almond wood is. If you’ve got a kind of meat in mind, almond wood is perfect for smoking with it. You don’t have to take our word for that, however. “The Spruce Eats,” a site that’s been around for more than 25 years that is “here to meet cooks wherever you are, and to show you the way,” said exactly that about how to “Choose the Right Wood for your Smoker.” Indeed, their exact words were “almond gives a nutty, sweet flavor that is good with all meats. Almond is similar to pecan.” If you’re looking to add a bit of sweetness to your smoke, we’ve got you covered.
Read more about almond wood for cooking at Knotty Wood Barbecue Company.
